Raw Organic Honey Delivered to Midtown Manhattan
Midtown Manhattan, home to Times Square, Rockefeller Center and much of the city's office life, is where a lot of New York works, meets and grabs a quick bite.
Topanga Quality Honey delivers raw, organic, kosher honey straight to your door in Midtown Manhattan. We're beekeepers: our hives move with the seasons to orchards, farms and wildflower ranges, and we pack our honey in California. You can choose from more than a dozen single-variety honeys, each with its own color, aroma and flavor.
How Midtown Manhattan enjoys raw honey
In Midtown, honey is an office-desk essential. Keep a 12 oz bear by the kettle or a box of honey sticks in your drawer for tea and coffee breaks. Gift sets make an easy thank-you for clients and colleagues.
Varieties to try
- Sage honey: pale, mild and gently floral, and it stays liquid longer than most raw honeys. It's the one to stir into tea without masking the leaves. Learn more.
- Honey sticks: single servings sealed in a straw, easy to carry on the subway, to the office or to the gym. Learn more.
- Honey gift sets: two or three varieties side by side, an easy host or holiday gift. Learn more.
Sizes and delivery
Our honey comes in 1 lb and 3 lb jars, 12 oz and 24 oz squeeze bears, honey sticks in packs of 50 or 100, honeycomb and gift sets. We ship to New York City and all of New York State, and orders of $50 or more ship free anywhere in the continental US.
What makes raw honey different?
Most supermarket honey is heated and finely filtered. Raw honey is never pasteurized and is only strained, so each variety keeps the natural color, aroma and flavor of the flowers it came from. That's why sage honey tastes nothing like buckwheat, and why raw honey may naturally crystallize over time.
Frequently asked questions
Do you deliver raw honey to Midtown Manhattan?
Yes. We ship to New York City and all of New York State and everywhere else in the continental US. Orders of $50 or more ship free.
Is your honey raw, organic and kosher?
Yes. Every honey we sell is raw, unfiltered, organic and kosher, and never pasteurized. Our single-variety honeys have nothing added.
Which honey should I try first?
For tea and everyday use, start with sage, orange blossom or clover. For coffee, baking and cheese boards, try avocado or buckwheat. Our honey varieties guide compares all of them.
My honey has crystallized. Is it still good?
Yes. Crystallization is natural in raw honey and doesn't mean it has spoiled. Set the jar in warm (not boiling) water and stir to make it liquid again.
Do not feed honey to infants under 12 months old.